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Fresh Ginger 100 gm

  • Brand:Inhydro
  • Product Code:Fresh vegetable

  • Only Ships to: Delhi NCR
  • Availability: In Stock
    • Rs.15

    • Ex Tax:Rs.15

    Fresh Ginger 100 gm

    Fresh ginger, known for its aromatic flavor and medicinal properties, is a staple ingredient in many cuisines worldwide. With its spicy and earthy taste, ginger adds depth to dishes and offers numerous health benefits.


    1. Digestive Health: Ginger contains compounds like gingerol and shogaol that help stimulate digestion, alleviate nausea, and reduce bloating. Consuming ginger may aid in digestion, soothe upset stomachs, and relieve gastrointestinal discomfort.

    2. Anti-Inflammatory Properties: Ginger possesses potent anti-inflammatory properties, making it effective in reducing inflammation and pain associated with conditions like arthritis and muscle soreness. Regular consumption of ginger may help alleviate joint pain and improve mobility.

    3. Immune Boost: Ginger is rich in antioxidants, vitamins, and minerals that help strengthen the immune system and protect against infections. Incorporating ginger into your diet may help boost immunity, reduce the risk of colds and flu, and promote overall wellness.

    Storage and Uses: Storage: To store fresh ginger, wrap it in a paper towel and place it in a resealable plastic bag or an airtight container. Store it in the vegetable drawer of your refrigerator, where it can stay fresh for up to 2-3 weeks. Alternatively, you can freeze ginger for long-term storage.


    1. Culinary Applications: Fresh ginger is a versatile ingredient used in various culinary preparations. It can be grated, sliced, minced, or juiced and added to stir-fries, curries, soups, marinades, sauces, and dressings for its distinctive flavor and aroma.

    2. Beverages: Ginger can be used to make refreshing beverages like ginger tea, ginger lemonade, and ginger-infused water. It can also be added to smoothies and cocktails for a spicy kick and added health benefits.

    3. Medicinal Uses: In addition to its culinary uses, ginger is used as a natural remedy for various ailments. It can be brewed into a soothing tea to relieve cold and flu symptoms, alleviate menstrual cramps, and ease digestive discomfort. Ginger can also be used topically as a poultice or infused oil to reduce inflammation and promote healing.

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    Tags: Fresh ginger